We went to work immediately and made an adapter for the lower vent. We also sealed off most of the vents on the back to keep the airflow tightly controlled by the TempMaster Pro. The result is very good! The cabinet smoker gradually approached 225 degrees with no overshoot and stayed at 225 throughout the whole 6 hours of cooking. We'll soon be releasing the adapter for Red Box/Backwoods Cabinet smokers. Stay tuned.
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Posted by Daz on 4/4/2019 to Smoking All Day